I love to tinker around with compound butters, since butter is one of the staples in my diet 🤩🧈 Lately I became very fond of US Wellness Meats Beef Bacon, so I wanted to infuse some butter with it to enjoy on my ribeye 🤤 Since bacon is already pretty savory, I like to useContinue reading “Bacon Butter 🥓🧈”
Category Archives: Sides
Carnivoreish Gravy 🥘
Just in time for the holidays, we want to share our “carnivore-ish” take on gravy! This year, we are a lot of roasted chicken (season with salt and a little garlic and white pepper) which traditionally we serve with loads of butter, cranberry sauce and gravy, the latter two are for those who aren’t strictContinue reading “Carnivoreish Gravy 🥘”
Keto Charcuterie Board 🍱
The holidays are just around the corner which means that more entertaining is going on. This charcuterie board will satisfy both keto and standard American diet guests 🤩 It also makes a fun snack type lunch or appetizer by the fireplace 🥰 Our board will be skipping a traditional crackers, fruit, and cheese, although thoseContinue reading “Keto Charcuterie Board 🍱”
Grilled Avocado 🥑
I am an avocado aficionado 😍🥑 and on my recent trip to Mexico, I was introduced to a brand new way to eat avocado- grilled 🙃 When I bit into it I was surprised that it did not taste like raw avocado at all- when grilled, the texture becomes custard like, almost like a cookedContinue reading “Grilled Avocado 🥑”
Pepper Mushroom “Risotto” 🫑🍄
Hey friends 🌈 this is another veggie loaded swap for one of our old favorite sides of mushroom risotto! This is using a riced cauliflower but you could also use miracle noodle rice instead 🍚 We have made lots of Cauliflower rice swaps before like this cumin flavored or tomato rice 🍅 To make thisContinue reading “Pepper Mushroom “Risotto” 🫑🍄”
Rainbow Veggie Fritters 🌈
Crispy veggie fritters are a real comfort food and always transport me back to my Oma’s kitchen who often made potato Rösti with apple sauce for us children 🙌🏻 While potatoes and apples are off the table, this yummy swap is not! We threw together a variety of summer veggies, spices, and combined it withContinue reading “Rainbow Veggie Fritters 🌈”
Umami Mushrooms 🍄
Another yummy veggie side to go along with your favorite main course 🙌🏻🙃 We love this with roasted salmon, duck breast or pork tenderloin for a little asian umami kick 🥰 We love to use a special umami mushroom blend consisting of royal trumpet, shiitake, oyster and pearl mushrooms, but I’m sure regular button mushroomsContinue reading “Umami Mushrooms 🍄”
Tartar Sauce 🐠
Happy Wednesday 🙌🏻😇 today I would love to share one of our recent creations that really enhances our favorite seafood dishes like branzino, trout and salmon 😇 It’s also a fabulous dip for roasted veggies, on fish tacos, with fried zucchini or fritters, makes a killer fry sauce with these carrot fries and burgers 🍟Continue reading “Tartar Sauce 🐠”
Green Beans and Bacon 🥓
Looking for a nice way to spice up steamed green beans ? Look no further, bacon and fresh parsley give them a nice upgrade 🥰 I always love the smell of bacon and it’s really important to find an uncured sugar free one from pasture raised pigs that are need a species appropriate diet, IContinue reading “Green Beans and Bacon 🥓”
Fried Zucchini 🤤
Zucchini and tomato are still in season which means we have to get creative as our fridges fill ip 🌈😍 Since everything fried is yummy, we decided to bread the zucchini discs in a almond/coconut flour batter, and used coconut oil to get them crispy in the pan 👏🏻 Remember- fried foods are only toxicContinue reading “Fried Zucchini 🤤”