Carnivore Feta Meatballs πŸ§†

As a child, I always loved going to Greek restaurants to eat all the yummy grilled feta cheese and meat! I was pleased to discover that even though I have a casein protein issue, I can enjoy goat and sheep cheese since they have an entirely different casein protein called S2. To pay homage toContinue reading “Carnivore Feta Meatballs πŸ§†”

Carnivore Scotch Eggs πŸ₯š

About 2 months ago, my family started an experiment- the carnivore diet πŸ₯© while to some it sounds crazy to just eat animal meat and fat, trust me, we thought it was…we decided to give it a try to see if we can further our healing β€οΈβ€πŸ©Ή After learning that plants have many anti-nutrients thatContinue reading “Carnivore Scotch Eggs πŸ₯š”

Ancestral Burger Bowl πŸ”

Today is my birthday πŸ₯³ which means we are celebrating with my favorite food: you guessed it…burgers for lunch 🌈🌈 This time in the shape of a burger bowl which is full of nutrients and fresh veggies and is thrown together in a flash 🀩 To make 3 bowls you need: 1 lb ancestral blendContinue reading “Ancestral Burger Bowl πŸ””

Zucchini Fritters 🍳

Summer is just around the is corner so that means that zucchini are in season 😍 As our fridge fills up with them, we have to get creative! I love them simply grilled, in my breakfast veggies, or air fried hasselback style, but they also make a wonderful zucchini fritter! My mom and I loveContinue reading “Zucchini Fritters 🍳”

Chicken Shish Kabobs πŸ“

Happy Saturday πŸ₯‘ we are enjoying the weekend with yummy chicken skewers πŸ₯° These skewers are a sneaky way to eat nose to tail and sneak in some organs- the ground chicken blend I used is a mixture of meat and chicken heart which is spiced with some herbs and air fried to become aContinue reading “Chicken Shish Kabobs πŸ“”

Tandoori Style Chicken Burgers πŸ”

We love burgers at our home, and today I’m giving you another twist on the chicken burger πŸ” – tandoori style πŸ˜πŸ˜‡ Today’s patties are spiced with curry powder, a splash of lime and cilantro 🀩 For those who can have garlic and onion, finely chopped onion and garlic (or powders) enhance the flavor asContinue reading “Tandoori Style Chicken Burgers πŸ””

Curried Paprika Chicken Legs πŸ—

Dark meat is the best part of the chicken πŸ˜‰ Who agrees with me? For starters, it’s definitely more nutrient dense than its white meat counterpart, the chicken breast, which contains almost only lean protein! Don’t get me wrong, amino acids are very important but with dark meat, you’re getting more bang for the buckContinue reading “Curried Paprika Chicken Legs πŸ—”

Coconut Tandoori Chicken Kabobs πŸ—

Being a dark meat and crispy skin gal, I always have to find ways to make chicken breast more appealing 🀣 Kabobs are a fun way to spice it up! I like to make these in a grill pan, because they can dry out easily, but a real grill works too! To avoid them fromContinue reading “Coconut Tandoori Chicken Kabobs πŸ—”

The Ultimate Jicama Fry 🍟

Jicama is a great prebiotic vegetable since they are a full of gut-healthy inulin and they taste super yummy too 😍 One way I enjoy these are as a cruditΓ©s with guacamole or olive tapenade, but my favorite way to make these is as a baked β€œfry” swap 🍟 Jicama are small brownish round vegetables,Continue reading “The Ultimate Jicama Fry 🍟”

Crispy Brussels Discs πŸ˜‹

Brussels Sprouts (also called Rose Cabbage in German 🌹) are a member of the brassica family and contain important detoxification compounds including sulfuraphanes, antioxidants, and folate! They are also full of fiber which feed your gut flora and help you eliminate toxins! Although ALA isn’t the best way to get your omega 3 fatty acidsContinue reading “Crispy Brussels Discs πŸ˜‹”