On busy week days, we’ve been loving easy slow cooker meals- set and forget, dinner is served 😍
This slow cooked pork is seasoned in a way that was inspired by one of our favorite German Chips- they are the Funny Frisch Ungarisch (Hungarian) Style potato chips, and my mom was so delighted when she figured out the seasoning blend 😅😂
To make you need (2-3 portions);
1.5 lbs pork tenderloin 🥩- we love Apsey Farms corn and soy free pork, use code HELEN10
Cubed onion 🧅
Mustard
“Chips seasoning”- salt, onion, garlic and paprika 🧄
Olive oil 🫒
Bone broth
Heavy cream to make a sauce 🥛
How to:
Trim the silver skin off of your pork tenderloin , add olive oil to the bottom of the slow cooker, season the meat, rub with mustard , chop the onions , add a dash of bone broth and add everything to the slow cooker 😋
Set it on low and cook for about 8 hours! Remove from slow cooker, strain the meat broth and add heavy cream and more spices to make a yummy sauce !
Usually a nice broth will form that is delicious with shirataki noodles
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