Site icon Cureated by Helen 🌈🌸

Smoked Turkey Leg πŸ—

These yummy drummies remind my of childhood trips to the renaissance festivals πŸ€ͺthey are yummy and not too complicated to make. If you don’t have a smoker , I recommend you get smoked salt and just airfry for 45 minutes !

Let’s get cooking πŸ₯³ to make you need:

1 turkey leg per person (mine was 1.5 lbs but a lot is bone) πŸ—

Ghee 🧈

Smoked sea salt πŸ§‚

How to:

The first step is optional but really helps bring out flavor, I like to smoke my drumstick at 225°F for about one hour. That helps flavor the meat. I rub it in ghee with smoked sea salt to help seal in the moisture 🀩

Next, I preheat my air fryer to 375Β° and air fry my drumstick for about 20 minutes. If you do not have a smoker, I recommend that you air fry for about 45 minutes.

Serve with butter and enjoy πŸ˜‰

Exit mobile version